Industrial candy making equipment factory today

Industrial candy making equipment factory today

Confectionery machine wholesale factory 2024: First, prepare all the ingredients needed to make gummy for pouring with a gummy pourer. The production of gummy candy making machine starts with the preparation of gummy candy mixture. This mixture usually consists of ingredients such as corn syrup, sugar, gelatin, water, and flavorings. Carefully weigh the ingredients and mix together in a large kettle. The kettle is heated to a specific temperature so that the ingredients mix and form a thick, viscous liquid. Mixing and cooking equipment is responsible for mixing ingredients, cooking the mixture to the right temperature, and ensuring that all flavors are evenly distributed. This step is crucial to getting the flavor and texture you want in your gummy. Read extra information on confectionery equipment suppliers.

The basic material for the operation of the hard candy production line is granulated sugar, which accounts for 60% to 75% of hard candy. The solution to the manufacture of hard candies is how to make hard candy with a liquid center and how to make hard candy with a soft center. After the sugar is dissolved in water, it changes from a crystalline state to an amorphous state and needs to be dehydrated and concentrated by the hard candy production line. When the pure sugar solution is dehydrated and concentrated, the final result is still a crystal.

The soft candy die-forming line produced by Yinrich is an advanced candy making machine and a small scale candy making equipment, which can be used to produce various types of soft candy, such as milk fudge, filled milk candy, filled toffee candy, biscuits, etc. Candy: delicious, rich in functions, colorful and nutritious. The soft candy die-forming line was introduced and developed to meet the growing needs of consumers. The appearance and performance of the soft candy production line made by Yinrich have reached the world advanced level.

In addition to the gum production line, Yinrich also provides upstream raw material manufacturing equipment, such as kneaders for chewing gum raw materials. The entire gum production line is composed of mixers, extruders, conveyor belts, molding machines, cooling cabinets and other parts. We can not only provide you with the design and manufacture of the entire gum production line, but if you only need a candy extruder or a commercial candy machine in the production line, we are also happy to provide you with this service.

The candy packaging machine is a kind of high-speed automation, one machine with multiple functions, and it can quickly pack candy in batches. The automatic candy packing machine is generally simple to operate, easy to clean, easy to maintain, precise positioning, high speed, and stability, and it is easy to change products of different specifications. Using an automatic candy packaging machine can effectively reduce production costs and improve production efficiency.

The biscuit filling machine is used to produce various sandwich biscuits and pastries. You can use jam, sweet bean paste, crushed nuts or even savory fillings to fill the cookies. The biscuit filling machine is equipped with an alignment conveyor belt that can automatically align the biscuits from the tunnel oven. Subsequently, the biscuit making machine will automatically drip cream or jam on the biscuit. Capping is the process of macaron production. One biscuit is placed on top of another biscuit, and filling and jam are filled between the biscuit. Find extra details at https://www.yinrich.com/.

The jelly candy depositing line is the confectionery equipment used to make high-quality, different sizes, and multiple colors of jelly candy (QQ candy). The jelly candy depositing line is one of the commercial gummy making machine, which can be used for the production of various jelly materials such as gelatin, pectin, carrageenan, gum arabic, etc. Using the jelly candy depositing line, this automated production not only saves time, labor and space, but also reduces the production cost of the gummy manufacturing process.

The lollipop dies forming line is a new generation of new hard candy molding equipment developed based on the introduction and digestion of advanced technology, combined with consumer candy production process requirements. The lollipop forming line is suitable for the production of filled or non-filled hard candies with different specifications and shapes. It is one of the essential key equipment for the lollipop die-forming line of die-hard candies.

YINRICH manufactures and supplies a complete range of equipment for the chocolate and confectionery industry, ranging from single machines to complete turnkey lines, not only the advanced commercial confectionery equipment with competitive prices, but the economical and high efficiency of the whole solution method for the confectionery and chocolate production. Yinrich is a professional confectionery equipment manufacturer, and chocolate machine manufacturer, there is various confectionery processing equipment for sale. Contact us!

Sweet Fruit Candy – Gummy Fruits come in a variety of tastes, and their shapes are modelled after real fruits. Gummies were made by imitating the texture of juice from a fruit and then slightly changing its taste to imitate real fruit. Sour Patches – Among kids, the candy implying those sour faces are a must to crunch-it forces them to suggest the sour punch candy. The two products acid powder and acid icing are their widespread toppings among the many others, which tend to make lime more salivary. Increased Production Efficiency – The automatic gummy production line of good quality is a convenient tool as it allows you to get your gummy production increased drastically during a short period which means the efficiency of the output is higher.

The rapid dissolving system(RDS) is extremely flexible and can be used in a wide range of applications. Not only can it automatically weigh and mix raw materials, but it can also be transported online to one or more production units. The rapid dissolving system(RDS) makes the entire pre-cooking process very short, and the syrup will not burn out at a relatively low temperature. This is the core of the final quality product. This is an energy-saving solution.